Bonduelle Cauliflower Purée 4 x 2.5 kg
- UPC: 0 83681 00173 0
- Technology: Frozen
- Family: Vegetables
- Brand: Bonduelle
- Ingredients:
Cauliflower - Format: 4 x 2.5 kg
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Product specifications
| Ingredients | Cut | Caliber | Dimensions |
|---|---|---|---|
| Cauliflower | Purée | N/A | N/A |
Country of origin : France,Belgium
Nutrient Claims :
- Good source of vitamin C
- Source of fibre
Shelf life :
The shelf life is 24 months. The temperature must be -18°C or 0°F.
Kosher : No
This product is GMO free
No color and preservative added.
Case code SCC : 03083681070996
Logistics information
Item : Bonduelle Cauliflower Purée 4 x 2.5kg
Units
UPC : 0 83681 00173 0
Pack size : 4 x 2.5 kg
Case
Case code SCC : 03083681070996
Case dimension :
(Width, Depth, Height | Volume )
28.50 cm, 39.50 cm, 19.50 cm | 21952.12 cm3
Codification : PLANT/Y/DDD/LINE + HOUR
Pallet : HI 5 / TI 10
Preparation
Start from frozen vegetables and cook to a minimum temperature of 75ºC (165ºF). Cooking time may vary depending on the type of appliance used. For best results, pierce vegetables with fork to check desired texture.Do not refreeze thawed product. If thawed, cook immediately.
Recommended cooking method :|
In a cooking pan, covered, cook at 160°C (320°F) for 6 to 8 minutes or until you have reached the desired texture. |
|
Bake in micro-wave at high power for 3 to 5 minutes. |
Do not refreeze thawed product. If thawed, cook immediately.
